{"id":14043,"date":"2025-09-05T11:07:36","date_gmt":"2025-09-05T08:07:36","guid":{"rendered":"https:\/\/rge.org.il\/learning-cooking-and-growing-today-there-was-great-excitement-with-the-opening-of-the-first-lesson-for-10th-grade-students-at-the-culinary-art-class\/"},"modified":"2025-09-28T11:46:32","modified_gmt":"2025-09-28T08:46:32","slug":"learning-cooking-and-growing-today-there-was-great-excitement-with-the-opening-of-the-first-lesson-for-10th-grade-students-at-the-culinary-art-class","status":"publish","type":"post","link":"https:\/\/rge.org.il\/en\/learning-cooking-and-growing-today-there-was-great-excitement-with-the-opening-of-the-first-lesson-for-10th-grade-students-at-the-culinary-art-class\/","title":{"rendered":"Learning, cooking and growing: Today there was great excitement with the opening of the first lesson for 10th grade students at the culinary art class!"},"content":{"rendered":"\t\t
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For the first time, 10th grade students entered the professional kitchen of “Cooking up the Future”, met the program director and the amazing chef Ilana Saada \ud83c\udf73, and began a fascinating journey into the world of cooking and baking.<\/p>\n

The wonderful smells, the smiles, the flavors and the excitement \u2013 \u200b\u200bmade the first lesson an unforgettable experience.<\/p>\n

Beyond a real profession and a chef’s certificate that will await them at the end of the twelfth grade, the kitchen also gives them something equally great: strengthening self-confidence, developing creativity, responsibility, calmness and a real sense of success.<\/p>\n

At the end of the class, they sat together to taste the dishes they had prepared themselves \u2013 it was clear that this was just the first chapter in a magical story of growth, learning, and dreams that were beginning to brew.<\/p>\n<\/div>\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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For the first time, 10th grade students entered the professional kitchen of “Cooking up the Future”, met the program director and the amazing chef Ilana Saada \ud83c\udf73, and began a fascinating journey into the world of cooking and baking. 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